Tips & Recipes — Indian Food
Pav bhaji is a popular Indian street food, consisting of a veggie curry of thick drippy consistency, called the bhaaji, served with butter toasted buns, called pav.
The origin of the dish could be traced back to the 1850’s in the city of Bombay. The dish was invented as a quick lunch for mill workers. There has no looking back since then pav bhaji. Read ahead for the recipe.