Glamorgan sausage is a vegetarian preparation which is traditional to Wales. Cheese, leeks and breadcrumbs are the principal ingredients used in this recipe. The first known mention of Glamorgan sausages is in a book called Wild Wales, written by English novelist and travel writer George Henry Borrow
Carrots are a domesticated version of a root vegetable popularly orange in color and native to Europe and parts of Asia. Although the tap root,and sometimes the greens are the most popular consumable part of the plant, once it was exclusively cultivated in Persia for its leaves and seeds.
Cashew cheese is fast developing into an ultra uber lifestyle. It is about a way of life, and talking economics, it works out in your favor. Cashew cheese is a regular commodity on the table of a vegan family.
As the season for fresh, organic vegetables comes knocking at our doorstep, it is only wise to answer the call and get ourselves some healthy veggies. You might just feel too lazy or bored of the family recipe that you have been eating since you were still growing up.
One of the most beautiful aspect of the winters in India is the abundance of fresh vegetables in the market. While in the west winter would mean stocking up on your supplies and living on limited resources, in India it actually becomes a problem of plenty. The vegetables in the market are fresh from the farms and sold at throw away prices.